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  • LIGHT AND CRISPY: Kikkoman Gluten-Free Panko Bread Crumbs are made using special crustless bread. This makes them larger, lighter and crispier than regular bread crumbs, keeping your food crispier for longer.
  • PERFECT FOR BAKING AND FRYING: Kikkoman Gluten-Free Panko Bread Crumbs are perfect for baking and frying just about anything. Try them anywhere you’d use regular bread crumbs.
  • NO PRESERVATIVES ADDED: Kikkoman Gluten-Free Panko Bread Crumbs have no preservatives added. They’re also free from MSG and contain no high fructose corn syrup, helping you make better food choices.
  • UNSEASONED FOR MORE OPTIONS: Kikkoman Gluten-Free Panko Bread Crumbs are not seasoned, making them perfect for both savory and sweet recipes. Adapt them to any of your favorite foods, from fruit to fish.
  • HIGH-QUALITY INGREDIENTS: Kikkoman Gluten-Free Panko Bread Crumbs are made to the highest standards of quality that consumers have come to expect from Kikkoman.

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